Nutrition · per serving · Estimate
1004 kcal
76 g
23 g
70 g
Macronutrients
153% RI
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1004 kcal
76 g
23 g
70 g
153% RI
Download RecetteClic, free to start.
Cook it in the app
Free to start

Blend the red bell pepper, onion, parsley, piri-piri chili, and garlic with the lemon juice.
Add the olive oil, paprika, salt, and pepper, then mix.
Coat the chicken breast with the marinade before freezing or cooking it.
9% RI
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40% RI
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46% RI
129% RI
48% RI
6/6 ingredients estimated. Values estimated from the USDA FoodData Central database. They vary with the products and cooking used.

A cold sauce in the spirit of ketchup: crushed tomatoes mixed with ginger, Thai scallion, cilantro, toasted sesame, and soy sauce for an umami flavor. Ideal with grilled meats.