
Florian
Shared by @florian
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Tuna and Potato Salad
A colorful, complete salad combining steamed potatoes, grilled peppers, tomato, tuna, hard-boiled eggs, and basil.
Steps
- 1
Arrange the peppers on a baking sheet lined with parchment paper and grill them on all four sides, placing them at the top of the oven under the broiler.
- 2
Set the peppers aside, then peel them.
- 3
Steam the potatoes, peel them, then arrange them in a dish.
- 4
Add the peppers, tomato, tuna, garlic, and basil.
- 5
Drizzle with olive oil, then add the hard-boiled eggs.
Nutrition · per serving · Estimate
497 kcal
11 g
110 g
1.3 g
Macronutrients
23% RI
42% RI
0% RI
2% RI
0% RI
30% RI
Minerals
3% RI
88% RI
8% RI
119% RI
28% RI
13% RI
Vitamins
1% RI
0% RI
1% RI
57% RI
0% RI
2/8 ingredients estimated. Values estimated from the USDA FoodData Central database. They vary with the products and cooking used.
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