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dessert
pastry
cream
vanilla

Vanilla Mascarpone Whipped Cream

Name: Vanilla Mascarpone Whipped Cream
Prep time: 3 min
Total time: 3 min
Yield: 8 servings
Ingredients: 500 g mascarpone; 37 cl heavy cream; 1.5 tsp powdered sugar; 1 tbsp vanilla flavoring; 2 tsp vanilla bean

Smooth, vanilla-flavored whipped cream made with mascarpone, perfect for filling cakes, layer cakes, and other pastries.

Total time : 3 min
Servings : 8 servings
Difficulty : Easy

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Ingredients

mascarpone500 g
heavy cream37 cl
powdered sugar1.5 tsp
vanilla flavoring1 tbsp
vanilla bean2 tsp

Steps

1
Whip the mascarpone, heavy cream, powdered sugar, vanilla flavoring, and vanilla bean seeds for a few minutes, until you obtain a firm, well-whipped chantilly cream.
3 min

Nutrition · per serving · Estimate

443 kcal

Protein

3.5 g

Carbs

5.4 g

Fat

44 g

Macronutrients

Protein

7% RI

3.5 g

Carbs

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Shortcrust pastry

A classic, crumbly and tender base, ideal for sweet or savory tarts.

Difficulty : Easy
Likes : 2

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stephanie fargeixShared by @stephaniefargeixczza · Likes : 1

2% RI

5.4 g

of which sugars

5% RI

4.1 g

Fat

63% RI

44 g

of which saturates

142% RI

28 g

Fiber

0% RI

0.1 g

Minerals

Sodium

2% RI

44 mg

Potassium

3% RI

56 mg

Calcium

15% RI

118 mg

Iron

1% RI

0.1 mg

Magnesium

2% RI

9.2 mg

Zinc

2% RI

0.2 mg

Vitamins

Vitamin C

0% RI

0 mg

Vitamin D

0% RI

0 µg

Vitamin A

0% RI

0 µg

Vitamin B6

0% RI

0 mg

Vitamin B12

0% RI

0 µg

5/5 ingredients estimated. Values estimated from the USDA FoodData Central database. They vary with the products and cooking used.

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Vanilla Mascarpone Whipped Cream

Steps

Nutrition · per serving · Estimate

Macronutrients

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