French Beef Tacos
A tortilla filled with ground beef, melted mozzarella, cheddar, and a sauce of your choice, then grilled until nicely toasted.
- Total time : 3 min
- Servings : 1 servings
- Difficulty : Easy

Steps
- 1
Cut the half onion into small pieces.
- 2
Heat a drizzle of olive oil in a frying pan, add the onion, and stir.
- 3
Cook the onion over low heat.
- 4
Add the ground beef, break it up with a spatula, and cook until thoroughly cooked.
- 5
Add the mozzarella, salt, and pepper, then stir until the mozzarella has melted.
- 6
Spread the sauce of your choice over the tortilla.
- 7
Place one slice of cheddar on top, add the beef mixture, then cover with the second slice of cheddar.
- 8
Fold the sides of the tortilla toward the center, then fold over the top and bottom to seal it.
- 9
Grill the taco for a few minutes until nicely toasted.
3 min - 10
Remove the taco from the grill and enjoy.
Nutrition · per serving · Estimate
643 kcal
23 g
46 g
41 g
Macronutrients
46% RI
18% RI
12% RI
59% RI
85% RI
36% RI
Minerals
55% RI
23% RI
78% RI
19% RI
23% RI
37% RI
Vitamins
8% RI
2% RI
23% RI
21% RI
44% RI
8/8 ingredients estimated. Values estimated from the USDA FoodData Central database. They vary with the products and cooking used.
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