All Morue recipes shared by the RecetteClic community, structured by AI from TikTok, YouTube and Instagram videos.
3 recipes

Portuguese cod and potato fritters bound with eggs and flavored with parsley, then fried until golden and tender.

Tender Portuguese fritters made with cod, potatoes, and eggs, shaped with spoons and fried until golden and crisp.

A Portuguese specialty made with salt cod soaked to remove the salt, fried in olive oil, and served with a preparation of onions, tomatoes, and cured ham. It is surrounded with mashed potatoes and gratinated with mayonnaise, pickles, bell pepper, olives, and grated cheese. Serve hot.