1/5
Open the Reel or post in Instagram
Pull up the recipe publication: a Reel, a classic photo post or a carousel. The method is identical for all three formats.
2/5
Tap the share icon
Tap the paper plane under the publication, then Share (or Share to...) to open your phone's share sheet, outside of Instagram.
3/5
Choose RecetteClic
Select RecetteClic in the app list. The first time, tap More if the icon is not visible yet. You can also copy the post link and paste it into the app.
4/5
Let the AI structure the recipe
RecetteClic analyzes the publication: the caption, the Reel's video (the chef's voice transcribed, on-screen text read) or the carousel photos. In about 10 seconds, the recipe appears, structured and complete.
5/5
Confirm: the recipe is in your cookbook
Check the ingredients and steps, adjust if needed, then confirm. The recipe is saved for good in your cookbook, ready for search and the full-screen cooking mode.
Manual methods: collections, screenshots and copy-paste
Instagram gives you several ways to keep a recipe within reach. Each has its use — and one shared limit: they store a post, not a recipe you can actually cook from.
Saving to Instagram collections
The bookmark icon under any publication saves the Reel or post to your Saved items, which you can organize into collections (Recipes, Meal prep...). It is the most common reflex, and it is free. But collections have no search engine: to find one specific recipe, you scroll through thumbnails. The quantities stay inside the video or caption, which you reopen every time you cook — hoping you have signal in the kitchen. And if the creator deletes the post or goes private, your save points to nothing.
Instagram's specific problem: the scattered recipe
On Instagram, the full recipe is rarely in one place. Some creators write it in the caption, others display it on screen inside the Reel, others promise it "in the pinned comment" — when they do not ask you to DM a keyword to receive it. The result: even a carefully saved post requires a small investigation when it is time to cook.
Screenshots and copy-paste into Notes
Screenshotting the caption or pasting its text into your notes app works when the recipe is fully written out. But screenshots pile up unsearchable in your camera roll, and copy-paste captures nothing when the chef explains everything out loud in the Reel — the most common case. You end up missing quantities, cooking times and the order of steps.
The automatic method: share to RecetteClic
RecetteClic solves the scattered-recipe problem by analyzing every source at once. You share the Reel or post via the paper plane, and the AI combines the caption, the transcription of the chef's voice and the on-screen text to rebuild one coherent recipe, in about 10 seconds.
What the AI extracts from an Instagram publication:
- The dish name and a short description
- The ingredients with quantities, whether written in the caption or spoken in the Reel
- The preparation steps, reordered and numbered
- Cooking and resting times, converted into timers
- The number of servings
The recipe is stored as structured text in your cookbook: it no longer depends on the original post, ingredient search finds it in two letters, and the hands-free, full-screen cooking mode guides you through it. Photo posts and carousels work too: the AI reads the text in the images — a photographed handwritten recipe, for instance — along with the caption.
Your favorite Reels, turned into real recipes
Download RecetteClic for free — 5 free imports to try it out. Share a Reel and the AI turns it into a structured recipe in about 10 seconds.
Tips for the tricky cases
The recipe is "in the comments"
When the creator points to a pinned comment, the Reel's transcription is usually enough: chefs almost always spell out the ingredients aloud while cooking. If a detail is missing, open the comment, copy its text and paste it into RecetteClic: importing from the clipboard creates or completes the recipe.
The Reel chains several recipes
For formats like "a week of dinners in one Reel", RecetteClic first detects the recipes present, then lets you pick which one to extract. Repeat the share to save each one separately and cleanly.
Finding a recipe you saved months ago
The payoff compounds over time: where Instagram collections become a wall of thumbnails, your cookbook browses by ingredient, name or craving. Type "ricotta" and that Reel recipe from last winter surfaces instantly — even if the post has since vanished from Instagram.
The bottom line
Instagram collections are great for setting things aside; they are not great for cooking. By sharing your Reels and posts to RecetteClic, every recipe becomes a structured, complete, permanent card — wherever the creator had hidden the ingredients.